Bertolli® Garlic Alfredo Sauce
Take classic Alfredo dishes to a new level with this Garlic Alfredo Sauce. Made with fresh cream, real butter and aged parmesan cheese.
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Made with a Few Key Ingredients
We start with rich cream and add ingredients like aged Parmesan and garlic.
Our ingredients are perfectly prepared for each delectable sauce.
Rich and Creamy
Our Alfredo and Cream Sauces start with dairy cream for a rich, savory flavour.
Water, Cream (Milk), Soy Oil, Parmesan Cheese, Butter, Modified Corn Starch, Enzyme Modified Egg Yolk (Liquid Egg Yolk, Salt, Phospholipase), Cooking Wine (Water, Alcohol, Glucose-Fructose, Wine, Salt, Malic Acid, Sulphites, Potassium Sorbate, Colour), Romano Cheese, Garlic Puree (Garlic, Glucose-Fructose), Salt, Whey, Yeast Extract, Disodium Phosphate, Xanthan Gum, Garlic Powder, Spices, Natural Flavours, Dextrose.