Asiago & Artichoke Chicken Florentine

Asiago & Artichoke Chicken Florentine

Yield
Serves 4
Prep Time
15 min.
Cook Time
15 min.
If you love artichokes, you’ll love this recipe. Savoury artichoke and Asiago cheese sauce combines with salty pancetta to create this well-balanced, irresistible flavour. And with panko-breaded chicken and grated Pecorino Romano cheese, you simply can't go wrong.
 

Ingredients

Directions

Savour the Flavour of Our
Timeless Recipes

Premium Ingredients. Authentic Taste.
150 Years in the Making.

Our Story

Sign up for our email list to receive future Bertolli® coupons, recipes and more.

Sign Up

You can opt out at any time. View our Privacy Policy.

select your bertolli® experience

Customers all over the world choose Bertolli® for Italian-inspired recipes and authentic flavour. Continue to our U.S. site or select 'International' below to choose your country.
International
continue to U.S.